Orange Sandesh Recipe
Ingredients Required:
Sugar cubes – 250 gms
Paneer – 200
Orange – 1
Orange red colour
Golden foil
Orange Sandesh Preparation:
Rub sugar cubes nicely over the surface of orange to absorb the colour and flavour and then crush to a powder. Grind paneer to a paste. Mix paneer and the sugar together and cook on low flame until the mixture turns thick and leaves the sides of the vessel and remove from flame, then mix few drops of colour and pour into a greased plate, decorate with golden foil. After it gets cooled cut into pieces.
Orange Sandesh is ready to serve.